A tangy and spicy brown fruity sauce with a slight kick from the De Arbol chillies. A traditional not-so-sweet flavour perfect with sausages or bacon sandwiches.
Made in small batches.
Naturally Gluten Free.
Ingredients: Red wine vinegar, red onions, dates 6.7%, brown sugar, passata, molasses, apricot 4.4%, tamarind, *mustard*, ginger, sea salt, cloves, pepper, De Arbol chilli, lemon juice *sulphites*, Xantham gum *thickener*