Bite Me Recipes

Here's a fabulous accompaniment to both our Jamaican Goat Curry or the recipe for the Chicken Curry that I have posted today. It's not 'my' recipe as such as I've been making this for a while but the method works for me and as you can see from the image, makes fluffy, tasty and well separated rice... unless you forget it!

This recipe uses our Goat Curry Mix but as some people tell me at events, they can't quite bring themselves to eat goat, I wanted to show that this works equally well with chicken as an alternative.

Want a tasty dipping sauce, perhaps for our Nut Rub Satay skewers. Then this is for you.

We put 2 of our latest products into the Weetabix Northamptonshire Food and Drink Awards and are delighted to have received Bronze Awards for both. 

'Woohoo' I yelled at the top of my voice as a recipe I have tried on and off for years finally ticked all the boxes. 

I give you our Fried Chicken Mix! Simple to make below you'll find the recipe and instructions for preparation and then 2 methods of cooking, deep frying and 'air-fried'. More and more people are choosing air-fryers and I appear to be rather late to the party but now I am sold.

Well hello folks Last night November 12th we were delighted to be awarded a Silver Award in the Weetabix Northamptonshire Food & Drink Awards 2...

We are always happy to take requests, for blends that is and I was asked for a bhaji mix. Fast forward a few weeks of tests and trials and here it ...

Summer has appeared (and disappeared temporarily) as I have been reliably informed the weather is going to improve very soon. Sales have also hit s...

Sometimes fusion can be a beautiful thing.   Take two dinnertime staples, our Chilli recipe and a Sheperds Pie. Slam them together and you have a ...

Whether you make the lamb recipe as on the recipe card or you look to one of our alternative versions on the blog (another to follow), this is as versatile a curry as you can get. It works with any vegetables and/or meat and poultry that I've tried and the lentils make this an economical little number too.

The Chipotle bacon is incredible, caramelised with the sugar and left to cool, it has great texture and a smokey, hot sweet flavour. 

I served this dish with a beautifully poached runny egg but a fresh salsa or Bite Me Spices Spicy Ketchup would be brilliant too.

Ingredients- Serves 3-4

This is another great recipe that works equally well on the BBQ or in the oven and makes BBQ fare for vegetarians or those after something other th...